Balling (Pallina)
The technique of shaping divided dough into tight, round balls. Proper balling creates surface tension that helps the dough hold its shape during proofing and stretching.
Open in AppGet the AppLearn more about Universal Pizza AppThe technique of shaping divided dough into tight, round balls. Proper balling creates surface tension that helps the dough hold its shape during proofing and stretching.
Open in AppGet the AppLearn more about Universal Pizza App